Looking for a quick and easy sweet and sour pork recipe? Look no further! This recipe is sure to satisfy your cravings in no time.

If you're looking for a dish that's both sweet and tangy, then this easy sweet and sour pork recipe is perfect for you! Not only is it delicious, but it's also incredibly simple to make. With just a few basic ingredients and some easy-to-follow instructions, you can have this dish on the table in no time. Plus, it's a great way to switch up your usual dinner routine and try something new. So, let's get started on making this mouthwatering sweet and sour pork together!

Introduction

When it comes to Chinese cuisine, sweet and sour pork is a classic dish that everyone loves. The combination of tender pork pieces coated in a sweet and tangy sauce is simply irresistible. But did you know that you can make this delicious dish at home? Yes, you read that right! In this article, we'll show you an easy sweet and sour pork recipe that you can whip up in no time.

Ingredients

Before we get started, let's take a look at the ingredients you'll need:

1 pound boneless pork loin, cut into bite-sized pieces
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
1 cup canned pineapple chunks, drained
1/2 cup ketchup
1/4 cup rice vinegar
1/4 cup brown sugar
1 tablespoon soy sauce
1 tablespoon cornstarch
1 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
Vegetable oil for frying

Instructions

Step 1: Prepare the Pork

Start by cutting the pork loin into bite-sized pieces. Season with garlic powder, salt, and black pepper. Coat the pork in cornstarch and shake off any excess.

Step 2: Fry the Pork

Heat vegetable oil in a deep pan over medium-high heat. Once the oil is hot, add the pork pieces and fry until golden brown. Remove the pork from the pan and place on a paper towel-lined plate to drain excess oil.

Step 3: Make the Sweet and Sour Sauce

In a bowl, mix together ketchup, rice vinegar, brown sugar, and soy sauce. Set aside.

Step 4: Sauté the Vegetables

In the same pan used to fry the pork, sauté onions, red and green bell peppers until tender. Add in pineapple chunks and cook for another minute.

Step 5: Add the Sweet and Sour Sauce

Pour the sweet and sour sauce into the pan with the vegetables. Cook until the sauce thickens and coats the vegetables.

Step 6: Combine the Pork and Vegetables

Add the fried pork back into the pan with the vegetables and sauce. Stir until everything is well combined and heated through.

Step 7: Serve and Enjoy!

Your easy sweet and sour pork dish is now ready to be served! You can enjoy it with steamed rice or noodles. Garnish with chopped scallions, if desired.

Tips

If you want a thicker sauce, you can add more cornstarch to the sweet and sour sauce mixture.
You can also add other vegetables like carrots, snow peas or broccoli to the dish.
For a healthier option, you can bake the pork in the oven instead of frying.

Conclusion

Sweet and sour pork is a delicious Chinese dish that you can easily make at home. With this easy recipe, you can enjoy the classic flavors of sweet and sour pork in the comfort of your own kitchen. So why not give it a try today?

Easy Sweet and Sour Pork Recipe

If you're looking for a quick and tasty meal to prepare for dinner, consider making this easy sweet and sour pork recipe. With just a few simple ingredients and easy-to-follow instructions, you'll have a delicious meal on the table in no time. Here's how to make it:

1. Cut the Pork and Season it Well

Begin by cutting your pork shoulder into bite-size pieces and seasoning them well with salt and pepper. This will help to enhance the flavor of the meat and give it a nice crispy texture when cooked.

2. Heat the Oil and Cook the Pork Until Brown

Next, heat a large skillet or wok over high heat and add in one tablespoon of oil. Once the oil is hot, add in the pork and cook until browned and cooked through, about 6-8 minutes. Make sure to stir the pork occasionally to prevent it from sticking to the pan.

3. Remove the Pork from the Skillet and Set it Aside

Once the pork is cooked, remove it from the skillet using a slotted spoon and set it aside on a plate. This will allow any excess oil to drain off and prevent the pork from becoming soggy.

4. Add in the Chopped Onion and Saute Until Translucent

In the same skillet, add in one chopped onion and stir-fry for 2-3 minutes until it becomes translucent. This will help to add flavor and texture to the dish.

5. Add the Grated Ginger and Minced Garlic for Extra Flavor

Add in one tablespoon of grated ginger and two minced cloves of garlic, stirring for an additional 30 seconds until it becomes fragrant. This will help to add a delicious, spicy flavor to the dish.

6. Add in the Sliced Red Pepper and Green Pepper for a Pop of Color

Add in one sliced red pepper and one sliced green pepper and stir-fry for an additional 2-3 minutes. These colorful vegetables not only add visual appeal to the dish but also provide essential nutrients and vitamins.

7. Add in Pineapple Tidbits and Sweet and Sour Sauce for the Sauce

Add in one cup of pineapple tidbits and one cup of sweet and sour sauce. The combination of these two ingredients creates a tangy and sweet sauce that pairs perfectly with the pork and vegetables.

8. Let the Sauce Simmer Until It Thickens Slightly

Stir everything together and let the sauce simmer for 2-3 minutes until it thickens slightly. This will help to coat the pork and vegetables in the flavorful sweet and sour sauce.

9. Add Back in the Cooked Pork and Stir Everything Together

Add the cooked pork back into the sauce and stir everything together until the pork is coated in the sauce. Make sure to heat the pork through before serving.

10. Serve and Enjoy Your Easy Sweet and Sour Pork Recipe

Now that your easy sweet and sour pork recipe is complete, it's time to serve and enjoy. You can pair this dish with rice or noodles and garnish it with chopped green onions or sesame seeds for added flavor and texture. Bon appetit!

Are you craving for a delicious sweet and sour pork dish? Look no further because this easy recipe will surely satisfy your taste buds.

Ingredients:

1 lb. pork, cut into bite-sized pieces
1/2 cup cornstarch
1/4 tsp. salt
1/4 tsp. black pepper
1 egg
2 tbsp. vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, chopped
1/2 cup pineapple chunks, drained
1/3 cup ketchup
1/3 cup brown sugar
1/4 cup white vinegar
1/4 cup water
1 tbsp. soy sauce
1 tbsp. cornstarch

Instructions:

In a bowl, mix together cornstarch, salt, and black pepper.
Add the pork pieces and egg to the bowl and stir until pork is coated.
Heat vegetable oil in a pan over medium-high heat.
Add the coated pork pieces and cook until browned on all sides.
Remove pork from pan and set aside.
In the same pan, sauté the red and green bell peppers and onion until tender.
Add in pineapple chunks.
In a separate bowl, whisk together ketchup, brown sugar, white vinegar, water, soy sauce, and cornstarch.
Pour the mixture into the pan with the vegetables and bring to a boil while stirring constantly.
Add in the cooked pork, stir to coat, and let simmer for a few minutes until the sauce thickens.
Remove from heat and serve hot with rice.

The tone of this recipe is informative and instructional. It aims to provide the readers with a step-by-step guide on how to make an easy sweet and sour pork dish. The voice used is in the second person, addressing the readers directly. It encourages them to follow the instructions carefully to achieve the desired outcome.

Hello and thank you for visiting our blog! We hope you found our Easy Sweet and Sour Pork Recipe to be a delicious addition to your meal planning. Whether you are a novice or experienced cook, this recipe is simple to follow and yields amazing results.

As we mentioned earlier, the key to making this dish is all in the sauce. The combination of sweet and sour flavors is what makes it so unique and tasty. If you prefer a sweeter taste, you can add more sugar to the sauce. On the other hand, if you like it sourer, simply increase the amount of vinegar. You can also adjust the amount of cornstarch depending on how thick you want the sauce to be.

We hope you enjoyed making and eating this recipe as much as we did. Feel free to share your thoughts and feedback with us in the comments section below. Also, if you have any suggestions or requests for future recipes, let us know! We are always looking for new ideas to share with our readers.

Thank you again for visiting our blog and we hope to see you soon!

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People also ask about Easy Sweet And Sour Pork Recipe include:

What ingredients do I need for sweet and sour pork?

The ingredients you need for sweet and sour pork include pork loin, cornstarch, salt, pepper, egg, oil, green bell pepper, red bell pepper, onion, pineapple chunks, ketchup, rice vinegar, brown sugar, soy sauce, and garlic.

What is the best cut of meat for sweet and sour pork?

The best cut of meat for sweet and sour pork is pork loin. It is lean and tender, making it perfect for this dish.

How do I make the sweet and sour sauce?

To make the sweet and sour sauce, mix together ketchup, rice vinegar, brown sugar, soy sauce, and garlic in a bowl. Set aside until ready to use.

Do I need to marinate the pork?

Yes, it is recommended to marinate the pork in cornstarch, salt, pepper, and egg for at least 30 minutes before cooking. This will help tenderize the meat and make it crispy.

How do I cook the pork?

To cook the pork, heat oil in a wok or large skillet over high heat. Add the pork and cook until crispy and golden brown. Remove from the pan and set aside.

How do I stir-fry the vegetables?

To stir-fry the vegetables, add green bell pepper, red bell pepper, and onion to the same pan and cook until they start to soften. Add the pineapple chunks and sweet and sour sauce and bring to a boil.

Can I make this dish ahead of time?

Yes, you can make this dish ahead of time and store it in the fridge for up to 3 days. To reheat, simply microwave or stir-fry until heated through.

Recipes to Make

Deliciously Easy Sweet and Sour Pork Recipe for a Perfect Chinese Meal at Home