Crunchy and Delicious Parmesan Chicken Tenders Recipe - Easy to Make at Home!

Looking for a crispy and flavorful chicken tenders recipe? Check out our Parmesan chicken tenders recipe! Easy to make and perfect for any occasion.

Are you tired of serving the same old boring chicken tenders for dinner? Look no further than this Parmesan Chicken Tenders recipe. Not only is it easy to make, but it will also leave your taste buds wanting more. First, start by preheating your oven to 400 degrees. Then, mix together breadcrumbs, grated Parmesan cheese, and a variety of seasonings to create a flavorful coating for the chicken tenders. Next, dip the tenders in beaten eggs and then coat them in the breadcrumb mixture before placing them on a baking sheet. Finally, bake for 15-20 minutes until the chicken is cooked through and the coating is crispy. Your family will love this delicious twist on a classic dish, and you'll love how quick and simple it is to prepare. So, what are you waiting for? Give this recipe a try tonight!

Introduction

Chicken tenders are a classic favorite, and there are many ways to prepare them. One of the most delicious ways is to coat them in Parmesan cheese and breadcrumbs before baking them in the oven. This creates a crispy, savory coating that perfectly complements the juicy chicken underneath. Whether you're looking for an easy weeknight dinner or a party appetizer, this Parmesan chicken tenders recipe is sure to please.

Ingredients

The ingredients for this recipe are simple and easy to find at any grocery store. You will need:- 1 pound of chicken tenders- 1 cup of breadcrumbs- 1 cup of grated Parmesan cheese- 1 teaspoon of garlic powder- 1 teaspoon of paprika- Salt and pepper- 2 eggs

Instructions

Step 1: Preheat the oven

Preheat your oven to 400 degrees Fahrenheit. This will ensure that it's hot enough to cook the chicken tenders to perfection.

Step 2: Prepare the coating

In a shallow bowl, mix together the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper. This will be the coating for your chicken tenders.

Step 3: Beat the eggs

In a separate bowl, beat the eggs until they are well combined. This will be used to help the coating stick to the chicken tenders.

Step 4: Coat the chicken tenders

Dip each chicken tender into the egg mixture, then coat it in the breadcrumb mixture. Make sure each tender is completely coated on all sides.

Step 5: Bake the chicken tenders

Place the coated chicken tenders onto a baking sheet lined with parchment paper. Bake them in the preheated oven for 20-25 minutes, or until they are golden brown and cooked through.

Step 6: Serve and enjoy

Once the chicken tenders are done, remove them from the oven and let them cool for a few minutes. Then serve them with your favorite dipping sauce and enjoy!

Tips and variations

- If you want to make these chicken tenders even crispier, you can try using panko breadcrumbs instead of regular breadcrumbs.- For a spicy kick, add some cayenne pepper or chili powder to the coating mixture.- You can also experiment with different herbs and spices to customize the flavor to your liking.- These chicken tenders are perfect for meal prepping. Make a big batch and store them in the fridge or freezer for easy, on-the-go meals throughout the week.

Conclusion

This Parmesan chicken tenders recipe is a simple and tasty way to enjoy one of our favorite foods. With just a few basic ingredients and some easy steps, you can create a delicious, crispy coating that perfectly complements the juicy chicken underneath. Whether you're making them for a family dinner or a party appetizer, these chicken tenders are sure to be a hit.

Instructions for Parmesan Chicken Tenders Recipe

If you're looking for a delicious and easy meal, try making Parmesan Chicken Tenders. This recipe combines juicy chicken tenders with crispy parmesan cheese for the perfect combination of textures and flavours. Follow these simple instructions to make this tasty dish at home.

1. Gather Your Ingredients

Before you start cooking, gather all the ingredients you need. You will need chicken tenders, flour, eggs, parmesan cheese, salt, pepper, garlic powder, and paprika. Make sure you have enough of each ingredient to cover the amount of chicken tenders you're making.

2. Preheat Your Oven

Preheat your oven to 400°F. While the oven is heating up, you can start preparing your chicken tenders.

3. Prepare the Dredging Station

Set up a dredging station with three shallow dishes. The first dish should contain flour, the second dish should contain beaten eggs mixed with a little bit of water, and the third dish should contain parmesan cheese mixed with spices.

4. Coat Chicken Tenders in Flour

Dredge each chicken tender in the flour, making sure it's completely coated. Shake off any excess flour before proceeding to the next step.

5. Dip the Chicken Tenders in Egg Mixture

Dip each chicken tender in the egg mixture, making sure it's fully coated. Allow any excess egg mixture to drip off before moving to the next step.

6. Coat the Tenders in Parmesan Cheese

Press each chicken tender firmly into the parmesan cheese mixture, so it's fully coated. Place coated tenders on a baking sheet lined with parchment paper.

7. Place the Tenders on a Baking Sheet

Arrange the coated chicken tenders on the baking sheet, leaving a little bit of space between each one. This ensures they cook evenly.

8. Bake the Chicken Tenders until Crispy

Bake the chicken tenders for about 15-18 minutes, or until they're crispy and golden. Turn them over halfway through cooking to ensure they cook evenly.

9. Serve with Your Favourite Dipping Sauce

Serve your chicken tenders with your favourite dipping sauce, such as BBQ sauce, honey mustard or ranch dressing.

10. Enjoy Your Homemade Parmesan Chicken Tenders

Enjoy your homemade Parmesan Chicken Tenders with family and friends! They make a great appetizer or main dish. These crispy and cheesy tenders are sure to impress. With these simple instructions, you'll have a delicious meal on the table in no time.

As a lover of chicken dishes, I was recently introduced to the Parmesan Chicken Tenders recipe. Needless to say, it quickly became one of my go-to recipes for a quick and easy meal that is both delicious and satisfying.

Instructions

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix together the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
3. In a separate bowl, beat the eggs.
4. Dip each chicken tender in the egg mixture, then coat it in the breadcrumb mixture. Place the coated tenders on a baking sheet lined with parchment paper.
5. Bake for 20-25 minutes, or until the chicken is cooked through and the coating is crispy.
6. Serve hot with your favorite dipping sauce.

The great thing about this recipe is that it can be easily customized to suit your taste preferences. For instance, you can add more spices or herbs to the breadcrumb mixture to give it an extra kick. You can also use different types of cheese instead of Parmesan, such as cheddar or mozzarella.

The tone of this recipe is friendly and straightforward, making it easy for even novice cooks to follow. The instructions are written in a clear and concise manner, with bullet points and numbering that make it easy to read and understand. Overall, the Parmesan Chicken Tenders recipe is a must-try for anyone who loves a good chicken dish that is both delicious and easy to make.

Thank you for taking the time to read about this delicious Parmesan Chicken Tenders recipe. We hope that you found our instructions clear and concise, and that you are now inspired to try making this dish at home.

As we mentioned earlier, this recipe is perfect for those who are looking for a quick and easy meal that is both tasty and healthy. By using chicken tenders instead of traditional fried chicken, we were able to cut down on the fat and calories without sacrificing any of the flavor. Plus, the addition of Parmesan cheese adds a deliciously cheesy crunch to each bite.

We encourage you to experiment with different herbs and spices to make this recipe your own. You could try adding some garlic powder, paprika, or even some red pepper flakes for a little extra heat. And if you're feeling adventurous, why not try substituting the chicken tenders with fish or shrimp?

Finally, we hope that you will share this recipe with your friends and family. Not only is it a great way to introduce them to a new and delicious meal, but it's also a fun way to bond over cooking together. So why not gather everyone in the kitchen and enjoy some Parmesan Chicken Tenders tonight?

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People also ask about Parmesan Chicken Tenders Recipe:

1. How do I make crispy Parmesan chicken tenders?

   To make crispy Parmesan chicken tenders, use a mixture of Panko bread crumbs and grated Parmesan cheese for the coating. Dip each tender in beaten egg, then coat with the Panko-Parmesan mixture. Bake in the oven at 400°F for 15-20 minutes or until golden brown.

2. Can I use chicken breasts instead of chicken tenders?

   Yes, you can use chicken breasts instead of chicken tenders. Simply cut the chicken breasts into strips that are similar in size to tenders. Adjust the cooking time accordingly as chicken breasts may take longer to cook through.

3. What can I serve with Parmesan chicken tenders?

   Parmesan chicken tenders can be served with a variety of sides such as roasted vegetables, mashed potatoes, or a green salad. You can also serve them with dipping sauces like ranch dressing, honey mustard, or BBQ sauce.

4. How long do I bake Parmesan chicken tenders?

   Bake Parmesan chicken tenders in the oven at 400°F for 15-20 minutes or until golden brown. The internal temperature of the chicken should reach 165°F for food safety.

5. Can I make Parmesan chicken tenders ahead of time?

   Yes, you can make Parmesan chicken tenders ahead of time and reheat them in the oven at 350°F for 10-15 minutes or until heated through. However, they may not be as crispy as when they are freshly baked.