Indulge in a Delectable Delight: A Bacon and Cheese Quiche Recipe You Cannot Resist!

Are you craving something savory and satisfying? Do you want to make a dish that will impress your friends and family? Look no further than this mouth-watering bacon and cheese quiche recipe!

Did you know that quiche has been a popular dish since medieval times? It's easy to see why - it's delicious, versatile, and perfect for brunch, lunch, or dinner. And this recipe takes it to the next level with crispy bacon and gooey cheese.

Picture this: a buttery, flaky crust filled with eggs, cream, cheddar cheese, and crispy bacon. This quiche is the perfect balance of salty and creamy, with a touch of smoky flavor from the bacon. And the best part? It's easy to make, even if you're not an experienced cook.

So what are you waiting for? Treat yourself and your loved ones to this delectable delight. Follow the recipe below and indulge in a bacon and cheese quiche that you cannot resist!

Ingredients:

• 1 nine-inch deep-dish pie crust
• 6 slices bacon, cooked and chopped
• 1 cup shredded cheddar cheese
• 4 eggs
• 1 cup heavy cream
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Bake the pie crust in the preheated oven for 8-10 minutes, until lightly golden.
3. Sprinkle the cooked bacon and shredded cheese evenly in the bottom of the crust.
4. In a mixing bowl, whisk together the eggs, cream, salt, and pepper. Pour the mixture over the bacon and cheese in the crust.
5. Bake the quiche for 35-40 minutes, or until the filling is set and the top is golden brown.
6. Let the quiche cool for 10-15 minutes before slicing and serving. Enjoy!

See how easy it is to make? And the result is a show-stopping dish that will impress everyone at the table. So go ahead, indulge in this delectable delight, and savor every bite!

"Bacon And Cheese Quiche Recipe" ~ bbaz

Indulge in a Delectable Delight: A Bacon and Cheese Quiche Recipe You Cannot Resist!

If you're a fan of breakfast foods or anything involving bacon and cheese, then you're in for a treat. This quiche recipe combines two ultimate savory ingredients to create a deliciously indulgent dish that's perfect for any meal. Here's how to make it:

Ingredients:

• 1 pre-made pie crust
• 6 large eggs
• 1 cup heavy cream
• 1 cup chopped cooked bacon
• 1 cup shredded cheddar cheese
• 1/2 cup sliced green onions
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Place the pre-made pie crust into a 9-inch pie dish and prick the bottom with a fork to prevent it from puffing up while baking.
3. In a large mixing bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined.
4. Add the chopped bacon, shredded cheese, and sliced green onions into the bowl with the egg mixture and stir until everything is evenly distributed.
5. Pour the mixture into the prepared pie crust.
6. Bake the quiche in the preheated oven for 35-40 minutes, or until the filling is set and golden brown on top.
7. Remove the quiche from the oven and let it cool for about 10 minutes before slicing and serving.

Nutrition:

This recipe yields 6 servings, with each serving containing approximately:

• Calories: 500
• Protein: 20g
• Fat: 40g
• Carbs: 15g
• Sugar: 2g
• Fiber: 0g

Enjoy this deliciously indulgent and easy-to-make quiche for breakfast, lunch, or dinner. It's the perfect dish to satisfy your craving for something savory.

Indulge in a Delectable Delight: A Bacon and Cheese Quiche Recipe You Cannot Resist!

Thank you for taking the time to read about our mouth-watering Bacon and Cheese Quiche Recipe! We hope that we have inspired you to indulge in this delectable delight and give it a try for yourself.

Whether you're looking for a crowd-pleasing brunch dish, a savory snack, or a delicious meal any time of day, this recipe is sure to satisfy. So gather your ingredients and get cooking!

And if you enjoyed this recipe, be sure to check out our other kitchen creations for more culinary inspiration. Happy cooking!

People also ask about Indulge in a Delectable Delight: A Bacon and Cheese Quiche Recipe You Cannot Resist!

• What ingredients do I need to make the Bacon and Cheese Quiche?
• How do I make the crust for the Bacon and Cheese Quiche?
• Can I use other types of cheese instead of cheddar?
• What can I serve with the Bacon and Cheese Quiche?

1. To make the Bacon and Cheese Quiche, you will need bacon, cheddar cheese, eggs, heavy cream, salt, pepper, and a pre-made pie crust.
2. To make the crust, you will need flour, butter, ice-cold water, and salt. Mix together the flour and salt, then cut in the butter until it resembles coarse meal. Add in the ice-cold water and mix until the dough comes together. Roll out the dough and place it in a pie dish.
3. Yes, you can use any type of cheese that you prefer. Gouda, Swiss, or feta would all be delicious in this recipe!
4. You can serve the Bacon and Cheese Quiche with a side salad, fruit, or roasted vegetables. It also makes a great brunch dish!